new design, new name and a new appellation for this wine included in our range of products in 2004. We wanted to express our philosophy, our attachment to the Langhe hills and our innovative spirit. Different “Natures” are crafted into this wine: different are the hills from which we gather the grapes, different are the winemaking processes for the single varieties, different are the grape varieties, mainly Barbera but also Dolcetto and Nebbiolo. These aspects represent the multiplicity of the Natures that produce the Vino Rosso Le Nature Barlet which is made by using the more basic grapes year after year: a small Long Now obtained taking into account the entire producing surface of our estate. The name “Barlet” indicates into the Langa dialect a small barrel with tap which the peasants used to bring with them as refreshment during the tiring hours spent in the country, the socalled “meals wine”, table wine. It is a harmonious and balanced product by which we intend to offer ﬂ exibility, elegance and ease at the food-matching moment. It is suitable for daily consumption and nice to enjoy at the “merende sinoire”, Piedmont expression to indicate an evening snack.